Singapore is known for many things – beautiful gardens, towering skyscrapers, and delicious food. And, for this matter, one of the best breakfast spots in Singapore! In fact, the city-state’s food scene is a melting pot of different cuisines and cultural influences. And when it comes to breakfast, you won’t be disappointed. In this article, we’ll take a deep dive into the world of Singaporean breakfast and uncover some of the best dishes and places to enjoy them.
The Rich Culinary History of Singaporean Breakfast
The history of Singapore’s cuisine is a reflection of its diverse culture and history. Singaporean breakfast dishes, in particular, are a fusion of different influences – from the Malay, Chinese, and Indian cultures to the colonial influence of the British. Traditional Singaporean breakfasts have always consisted of simple yet satisfying dishes that highlight the bold flavours of Southeast Asia.
Traditional Singaporean Breakfast Dishes
One of the most iconic breakfast dishes in Singapore is Kaya Toast and Soft-Boiled Eggs. Kaya is a sweet coconut jam spread on toasted bread, and the eggs are served soft-boiled with a dash of soy sauce and pepper. This dish has become so popular that it can be found in almost every coffee shop and food court in Singapore. It is a perfect example of how simple ingredients can come together to create a delicious and satisfying meal.
Another popular breakfast dish is Nasi Lemak, which is a fragrant coconut rice dish served with crispy fried chicken, ikan bilis (anchovies), cucumber, and sambal (spicy chilli paste). This dish is a perfect representation of the Malay influence on Singaporean cuisine. It is a flavorful and filling dish that is perfect for breakfast or any other meal of the day.
Roti Prata is another breakfast dish that has become a beloved staple in Singapore. This Indian-influenced dish is similar to a flaky, crispy flatbread served with a side of spicy curry dipping sauce. It is a perfect example of how Indian cuisine has influenced Singaporean cuisine. The dish is so popular that it can be found in almost every hawker centre in Singapore.
And lastly, Chwee Kueh, a dish made from rice flour and topped with preserved radish, is another breakfast delicacy that’s often sold at hawker centres. This dish is a perfect example of the Chinese influence on Singaporean cuisine. The dish is simple yet delicious and is a favourite among locals and tourists alike.
The Influence of Different Cultures on Singaporean Breakfast
The diversity of Singapore’s food culture is reflected in its breakfast dishes. The Malay influence is evident in dishes like Nasi Lemak, which is a nod to the popular Malay dish Nasi Campur. The Chinese influence can be seen in dishes like Kaya Toast and Soft-Boiled Eggs and Chwee Kueh. And the Indian influence is evident in Roti Prata, which has become a staple in Singapore’s food scene.
In addition to these cultural influences, Singaporean breakfasts have also been influenced by the British colonial period. The British introduced breakfast staples like toast, eggs, and coffee to Singapore, which have now been incorporated into traditional Singaporean breakfasts. This fusion of different culinary influences has created a unique and delicious breakfast culture in Singapore.
In conclusion, Singaporean breakfast dishes are a reflection of the country’s diverse culture and history. The fusion of different culinary influences has created a breakfast culture that is both unique and delicious. From the Malay-influenced Nasi Lemak to the Indian-influenced Roti Prata, there is something for everyone in Singapore’s breakfast scene.
Top Breakfast Spots in Singapore
When it comes to finding the best breakfast in Singapore, you’ll be spoilt for choice. The city-state has plenty of hawker centres, cafes, and restaurants that serve up a variety of breakfast dishes.
Best Hawker Centers for Breakfast
Hawker centres are an essential part of Singapore’s food culture. These open-air food courts offer a wide variety of dishes at affordable prices. Maxwell Food Centre is an excellent spot for breakfast, with plenty of stalls serving traditional Singaporean breakfast dishes like Kaya Toast and Soft-Boiled Eggs, and Nasi Lemak. Other popular hawker centres include Tiong Bahru Market and Old Airport Road Food Centre.
Must-Visit Cafes and Restaurants
If you’re looking for a more sophisticated breakfast experience, Singapore has plenty of cafes and restaurants to choose from. Chinatown’s Keong Saik Road is home to some of the city’s best cafes serving up creative breakfast dishes and excellent coffee. Restaurants like Wild Honey and The Lokal are also popular options, offering a modern take on traditional Singaporean breakfast dishes.
Hotel Breakfast Buffets Worth the Splurge
If you’re staying at one of Singapore’s luxury hotels, you’ll be able to indulge in some of the best breakfast buffets in the city. The Ritz-Carlton’s breakfast buffet is a feast for the senses, with a wide selection of dishes, including dim sum, classic French pastries, and fresh seasonal fruits. The Fullerton Bay Hotel also offers a luxurious breakfast buffet with panoramic views of Marina Bay.
The Best Breakfast Cafes In Singapore
Some days, it’s nice to start slow and chill with breakfast. In search of the classic spots? Read ahead!
Symmetry, Singapore
Symmetry is a cosy dining, perfect for the slow morning wishers who just want to sit, eat and sip coffee (or hot choco for that matter). The best thing about Symmetry is its goal to encourage the sense of sharing food with the good company keeping you busy at the table. You can find them in Jalan Kubor.
Tolido’s Espresso Nook
Tolido’s just gives off the best breakfast experience because of their gourmet coffee and all-day breakfast menu – so it doesn’t matter if it’s 8 am or 3 pm, you can always get the breakfast experience you want whenever your cravings start up.
Evan’s Kitch
Chef Evan has been in the food industry for a long time, it’s no surprise if he brings the best to the table when you dine at Evan’s Kitch. They have a wide variety of options to choose from – Breakfast dishes and beverages, signature dishes and even an amazing lineup of main dishes for your hungry tummy. Evan’s Kitch is located at Beach Road by City Gate.
Two Men Bagel House
Let’s keep it simple – are you looking for a great cup of coffee and some nice and freshly baked bagels in the morning? Well, if you’re this person, you’re a Two Men Bagel House person. You can get your preferred blend of coffee and the best bagels in town. What else are you waiting for?
The Pantree
Who says no to classic pancakes, eggs and cheese? Well, definitely not us! And, we know you love them, too! The Pantree is one of the cosiest and most relaxing places to be in the morning – you should be one of the people in the calm morning while everyone is rushing. And, you can do that at The Pantree!
Iconic Singaporean Breakfast Dishes
Kaya Toast and Soft-Boiled Eggs
Kaya Toast and Soft-Boiled Eggs are quintessential Singaporean breakfast dishes. The sweet coconut jam spread on toasted bread pairs perfectly with the savoury soft-boiled eggs and adds an extra burst of flavour. These can be found at almost every hawker centre, café, and restaurant in Singapore.
Nasi Lemak
Nasi Lemak is another iconic Singaporean breakfast dish that consists of fragrant coconut rice and a variety of flavorful sides. The dish originally hails from Malaysia, but it has become a staple in Singapore’s food scene. It can be found at most hawker centres and restaurants, and you can also enjoy it as a midnight snack at many 24-hour eateries.
Roti Prata
Roti Prata is a beloved breakfast dish that has become a staple in Singapore’s food culture. The crispy, flaky flatbread is usually paired with a side of spicy curry dipping sauce or sugar, depending on your preference. This Indian-influenced dish is available at most hawker centres and Indian food stalls in Singapore.
Chwee Kueh
Chwee Kueh is a simple yet satisfying breakfast dish made from steamed rice flour cakes topped with preserved radish. This dish is a popular breakfast option and is available at most hawker centres in Singapore.
Final Thoughts
Singapore’s breakfast scene is a reflection of the city-state’s diverse culture and culinary history. From traditional dishes like Kaya Toast and Soft-Boiled Eggs to modern interpretations of classic breakfast items, there’s something for everyone. Whether you’re looking for a quick bite at a hawker centre or a luxurious breakfast buffet, you’re sure to find the best breakfast in Singapore.
